Be the Chef

Set in a traditional "mazot" (wood cabin), with windows overlooking the kitchen garden, enjoy cookery classes, where you get the chance to try your hand at dishes under our Chef's keen eye, who will share his most highly prized secrets with you. A number of themes are regularly explored during highly original, fun classes enabling you to master some unusual recipes. This area is also dedicated to the gourmet buffet at breakfast and teatime - special moments to share and enjoy!

The "Cooking lesson" package includes the Chef's advice, the participation to create a season' dish or a dessert and the degustation of your dishes for lunchtime.

2 hours of cooking class, €150 per person including the realized menu and the wines of Domaine de Marie (from 2 to 6 people).

Possible on Sundays, Mondays, and Thursdays in July and August.

Possible autumn Saturdays.

Possible Wednesday and Saturday during the winter (excluding school holidays and April).

By phone everyday from 9 am to 7 pm +33 4 50 91 49 73 or by mail concierge@fermesdemarie.com